What better way to celebrate National Peanut Butter Lovers Day than with a fun twist on a classic recipe? That’s right – we’ve got Peanut Butter & Jelly Blondie Brownies!
A few weeks ago, Fatty Sundays reached out to me and my life may never be the same again. They make flavored chocolate covered pretzels in all of the classic favorites you’ve ever dreamed about: birthday cake, PB&J, cookies & cream, and more!
There’s only so many chocolate brownies you can make, so I’ve been diving into the world of blondies lately and their PB&J Pretzels were the perfect inspiration for this recipe. The pretzels, which are covered in chocolate, raspberry and peanuts, are deliciously dangerous and make the perfect addition to these brownies. The creamy richness of the peanut butter blondies along with the tang of the raspberry and the hint of salty sweetness from the pretzels will just have your mouth exploding with flavor. You’re drooling already, aren’t you?
Up next, I’ll be experimenting with the Birthday Cake Pretzels (if I don’t eat them all first) – stay tuned.
These look amazing! I’d love to have a bar or two. 😀
You’ll have to try them out! 🙂